Bowl Food ’16

Savoury Bowls

PORK & THYME SAUSAGES, BUTTERY MASH, BLACK CHERRY JAM
CRISPY DUCK SALAD, RED CHILLI & PLUM DRESSING
FISH GOUJONS, CHUNKY CHIPS, CHIVE & TARTAR SAUCE
MINIATURE BEEF SLIDERS, CRISPY PANCETTA, BLUE CHEESE, TOMATO SALSA
‘POSH’ FISH & CHIPS: BASS, PEA PUREE, THRICE COOKED CHIPS
OX CHEEK BOURGUIGNON, POMME PUREE
ASPARAGUS & GOATS CHEESE RISOTTO, LEMON ZEST & PARMESAN CRISPS
SEASONAL OPEN FISH PIE, TARAGON CREAM
ASIAN SPICED CHICKEN, FRESH LIME NOODLE SALAD, CORIANDER & MINT
CRUIDITE GARDEN POTS, BEET SOIL, HOMEMADE HUMMUS

Sweet Bowls

EGG AND BRIOCHE DIPPING SOLDIERS
BLACKBERRY CREME BRULEE
JELLY & CREAM
LEMON POSSET, GREEN TEA SOIL
CHOCOLATE FUDGE BROWNIE TRIFLE, HONEYCOMB
TREACLE TART, CLOTTED CREAM
CARAMEL & PEANUT BUTTER CHEESECAKE, CHOCOLATE GANACHE
SEASONAL DECONSTRUCTED ETON MESS
TIRAMISU, COFFEE CREAM, CHOCOLATE COFFEE BEANS

Bowl from £4 each

Fully Inclusive Packages available from £29 per guest:
Including four savoury bowls and one dessert bowl, complete service from set-up to clear down, chefs and presentation ware.

Contact us now for a full Menu & Brochure on 01628 478876

All price are subject to VAT.